


Una empresa bordelesa pionera en el reciclaje de CO2 para la elaboración de vino
W Platform, a start-up based in Bordeaux, has launched the CO2Box, a groundbreaking system that captures and recycles carbon dioxide generated during fermentation, paving the way for a more sustainable winemaking process. During wine fermentation, yeast converts sugar...
Gran avance en el secuestro de carbono con hongos
New research shows that integrating mycorrhizal fungi cultivation with forestry could sequester up to 12.8 metric tons of carbon dioxide per hectare annually, presenting a sustainable alternative to traditional protein production. Research published in the Proceedings...
Los avances de la computación cuántica marcan una nueva era de innovación
Recent developments in quantum technologies by Amazon, Microsoft, and Google promise to revolutionise sectors such as medicine, energy, and material science. Recent developments in quantum computing are ushering in a revolutionary era, promising to address complex...